Menu & Seasonal Offerings

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Naturally leavened and baked to a crisp, golden crust, our classic sourdough loaf is made with Maine Grains flour and hand-harvested Maine sea salt. Slow fermented for deep flavor and a tender, open crumb—it’s simple, rustic, and proudly rooted in Maine.

Light, airy, and perfectly crisp. Made with locally milled Maine Grains flour, pure olive oil, locally grown rosemary, and flakes of pure Maine sea salt. 

Fluffy and grilled to golden perfection! Made with locally milled Maine Grains flour, our own farm fresh eggs, and organic whole milk for a soft and flavorful bite.

Sourdough bagels boiled and baked to chewy perfection. Made with locally milled Maine Grains flour, Maine sea salt, and organic raw unfiltered honey. 

Flavors: Plain, Sesame, Salt, Everything

The ultimate classic chocolate chip cookie. Made with browned Kate’s Maine butter, locally milled Maine Grains flour, and premium Guittard semi-sweet chocolate chips. Finished with a sprinkle of pure Maine sea salt.

Crunchy whole grain oats, toasted pecans, pumpkin seeds, golden flax seeds, organic raw cacao nibs, Hilltop Boilers maple syrup (Newfield, ME), and dried cherries.

Crunchy whole grain oats, sliced almonds, shredded coconut, sunflower seeds, flax seeds, Hilltop Boilers maple syrup (Newfield, ME), and dried blueberries.